Letra House

Location
(Rear) 344 Kent Street, Sydney CBD, NSW, 2000
Hours
Monday - Thursday
4:00pm - 11:00pm
Friday - Saturday
4:00pm - 1:00am

Location

(Rear) 344 Kent Street, Sydney CBD, NSW, 2000

Hours

Monday - Thursday

4:00pm - 11:00pm

Friday - Saturday

4:00pm - 1:00am

Happy Hour

Monday - Saturday

4-6pm

Book now

Letra House is an underground restaurant and late-night wine bar, hidden beneath Palazzo Salato in Sydney’s CBD. The wine list is ever changing with over 50 bottles - all available by the glass - with a succinct selection of cocktails and vermouth.

A Spanish-leaning menu of snacks, small plates and sharers is a reflection of the team’s time spent cooking and travelling around Spain. There's a focus on seasonal, sustainable and producer-led ingredients, with the team regularly taking a nose-to-tail approach.

Fast-paced and dynamic, you might expect to see tapas like raw scampi tostadas and Manchego custard-filled donuts with anchovies. There will always be a traditional Spanish tortilla, as well as a selection of jamón. Head Chef Brandon Jones’ socarrat with pippies and firefly squid is not to be missed, nor the house-made morcilla.

Happy Hour runs from 4pm to 6pm, Monday to Saturday, see you at the bar.

Sample menus

06.a

Wine List

All by the glass

06.b

Food Menu

Sample

06.d

Recommended

06.a

Socarrat

Head Chef Brandon Jones’ socarrat is inspired by the crispy, caramelised rice on the bottom of a paella pan. You’ll always find it on the menu, in some guise or another.

At the moment, it’s topped with firefly squid, mussels and vongole, with spoonfuls of golden Spanish vinegar–spiked beurre blanc.

Try it

Group Dining

Subterranean restaurant and wine bar, Letra House, has a semi-private dining space, hidden behind a curtain and seating up to 22 guests. Hire the entire venue exclusively for groups of up to 60 seated and 80 for standing receptions.

Bookings can be made online for groups of up to 12 people.

Learn more

Upstairs at Palazzo Salato...

Palazzo Salato is an ode to the great trattorias of Rome, with a menu of snacks, hand-rolled pasta and sustainably sourced proteins from some of Australia’s best farmers.

While seasonally led, a few classics remain on the menu always, including the Palazzo ham with colatura hot sauce and focaccia; stracciatella with anchovies; mafaldine with spanner crab, sea blight, uni butter and chilli; and the agnolotti dal plin to name a few.

To drink, an 800-strong wine list focusing on low intervention Italian, Australian and French wines.

Learn more


01

Gift Cards

A simple way to give good food and good wine across all of our venues, enjoyed whenever it suits.

Purchase gift card
02

Careers

We’re always looking for enthusiastic, friendly and talented people to join our team.

Work with us

From winemaker takeovers to guest chef collaborations and regional Italian or Spanish dinners, we’ve often got something exciting going on.

Upcoming events

All events

Mother's Day at Love Tilly Group

Venues throughout Sydney

Sunday, May 10th

View event

Vivid Sydney Regional Dinner: Southern Highlands

Palazzo Salato

201/203 Clarence Street, Sydney CBD

June 1st & June 2nd

View event

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